À la carte Menu

Sunday - Thursday: 11.30 a.m. - 11 p.m.

Friday and Saturday: 11.30 a.m. - 12.30 a.m.

Fresh and crispy

Caesar salad

Romaine lettuce, croutons, parmesan, Caesar dressing

With chicken breast and bacon

CHF 34.50

With shrimps

CHF 37.00

Chèvre chaud salad (V)

Goat cheese with thyme-flavoured honey, mixed salad, house dressing
CHF 32.50

Swiss Cheese & olives (V)

CHF 15.00

Crostini

Avocado tartare (V+)

4 pieces CHF 23.00

ODEON beef filet tartare

4 pieces CHF 26.00

Smoked salmon and cream cheese

4 pieces CHF 26.00

ODEON platter Swiss style

Mostbröckli, coppa, smoked Landjäger sausages form zurich, alpine cheese, Sbrinz, olives, homemade bread
to share CHF 41.00
to eat alone CHF 27.00

Avocado tartare (V+)

With shallots, tomatoes and lime juice, toasted bread and butter
CHF 29.00

As a starter

CHF 20.00

ODEON Special

Oysters Fine de Claires N° 2 Marennes-Oléron

Served on ice, with lemon and shallot red wine vinaigrette
3 pieces CHF 22.50

Classic and beloved

100% Zurich organic beef of the highest quality from close proximity, refined by the "Wanger's Landmetzg" craftsmanship (Küsnacht ZH)

Claudia Wanger and Nils Müller from Wanger's Landmetzg are pioneers in farm and pasture slaughter. Supported by Bio Suisse, Demeter and KAGfreiland, this single-animal slaughter method does away entirely with animal transport. This guarantees the highest quality meat with the lowest stress levels. You can find out more about their organic farm, neophyte control using pigs, the "feed no food" feeding method and biodiversity in cow pats here

ODEON Beef Burger – the original house recipe

Chef sauce, cucumber, lettuce, tomato, with ODEON fries and coleslaw
CHF 39.00

+ Fried egg / cheese / bacon / Truffle aioli

each CHF 2.50

ODEON beef filet tartare – beloved and popular

With shallots, gherkins, capers and egg yolk Toasted bread and butter
CHF 39.00

as appetizer

CHF 26.00

2cl Camus Coganc

CHF 8.00

«Zürcher Geschnetzeltes»

Veal, mushroom cream sauce, butter hash brown
CHF 49.00

Spring chicken 400g

Garlic butter, country fries
42.00 CHF 49.00

Club Sandwich

Chicken slices, bacon, egg, tomatoes, onions and cucumber, served with ODEON fries or salad
CHF 38.00

Heavenly and legendary

Homemade Rösti

Hash browns, mountain cheese, fried egg
CHF 27.00

+ Bacon / extra fried egg

each CHF 2.50

Porcini risotto (V)

Butter, parmesan
CHF 36.00

ODEON fries

large CHF 11.50

Perfect side dish also with toast

small CHF 8.00

+ truffle aioli

CHF 3.00

French onion soup

Gratinated cheese crouton
CHF 16.00

Soup of the day

ask our team for more information
CHF 12.50

Croque Madame with salad garnish

CHF 27.00

Ham and cheese toast – always a good choice

CHF 14.50

Aubergine and cheese toast – also always a good choice…

CHF 14.50

Surcharge for a 2nd table setting

cutlery, napkin etc.
CHF 3.00

Sweet temptations

Coup Tatyana - Chefs new hot berry

2 scoops of vanilla ice cream, lukewarm blueberrys, whipped cream
CHF 17.50

Coup Denmark

2 scoops of vanilla ice cream, warm chocolate sauce, whipped cream
CHF 17.50

Swiss ice cream LIPP LES ARTISANALES

Vanilla, chocolate, mango, lemon
per scoop CHF 5.50

whipped cream

CHF 1.50

Gluten Free homemade chocolate cake

served with whipped cream and lots of love
CHF 13.00

Viennese temptations by ODEON

«French toast» – only available here at ODEON – hmmmm

Croissant in milk and egg, grilled, house-made blueberry jam, whipped cream
CHF 15.00

Viennese iced coffee

Vanilla ice cream with coffee and whipped cream
CHF 15.50

House-made apple strudel

Viennese style, with rum and creamy homemade vanilla sauce
CHF 16.00

(V+) = Vegan
(V) = Vegetarian

Only Swiss meat (Spring chicken/France) and bread (Toast/France), certified fish (Salmon/Norway, Prawns/Vietnam) and free-range eggs are used in all the Fred Tschanz establishments. Wherever it makes sense, we choose organic and regional products.
Exception: Our Black Tiger prawns are originated from Vietnam, our oysters from France.

The kitchen is open throughout the day until one hour before closing time.

We are happy to answer any questions regarding allergens.


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